skip to main content skip to footer

Lunch Menu

Lunch Menu

Available Monday to Friday 11 am - 3 pm

Entrees

Bella Chicken

9

Lunch-sized wood-fired chicken breast smothered with sautéed baby bellas and topped with our cheese sauce. Served with mashed potatoes and broccoli.

Chicken Balsa

9

Lunch-sized wood-fired chicken breast topped with roma tomatoes, lemon wine sauce and a balsamic reduction. Served with mashed potatoes and broccoli.

Chicken Florentine

9

Lunch sized wood-fired chicken breast topped with a creamy spinach sauce.

Fried Pork Chop

9.5

Tenderized pork chop, hand battered and topped with southern gravy

Grilled Pork Chop

9.5

Grilled Pork Chop topped with our kickin’ Bourbon glaze.

6oz. Sirloin

12.5

This 6 oz. hand-cut work of art will bring joy to your taste buds. Served with mashed potatoes and broccoli.

Fried Fish Tacos
NEW!

9

Three corn tortillas filled with flaky tilapia, cabbage, pico and cotija cheese with a drizzle of sriracha ranch. Served with a side salad.

Street Tacos

Three corn tortillas filled with your choice of protein, cabbage, pico de gallo and cotija cheese with a drizzle of sriracha ranch. Served with a side salad.

Steak 9 | Fried Shrimp 9.5

Cajun Fish

8.5

A lunch sized flaky fish seasoned with creole seasoning and served with mash potatoes and broccoli.

Pizza & Salad Combo

Traditional Cheese

9.5

It doesn’t get much simpler than this. Marinara, mozzarella and parmesan make for simplistic perfection.

Pepperoni Extreme

9.5

Marinara, mozzarella, and enough pepperoni for every bite.

Margherita Fresca

9.5

Brushed with olive oil and topped with roma tomatoes, mozzarella and fresh basil. lighter side of delicious.

Chicken Ranch Quesadilla

10

Filled with cheddar, mozzarella, chicken, bacon and ranch. Topped with pico de gallo.

Salads

Santa Fe Grilled Salad

8.5

Romaine hearts grilled over an oak fire and topped with caesar dressing, pico de gallo, avocado and cotija cheese.
Chicken 4 | Shrimp 4 | Salmon 8

Wood-Fired Chicken Caesar

12.5

Chopped romaine tossed in a creamy Caesar dressing, shaved Parmesan, anchovies and topped with our wood-fired chicken.

Chopped Chicken Salad

12.5

Chopped romaine topped with diced tomatoes, bacon bits, fire roasted corn, avocado, red onion and lightly basted wood-fired BBQ chicken breast. Served with your choice of dressing.

Burgers

All American

11

We topped this burger with our favorite American cheese, bacon, served on a wheat bun.

Jalapeno Pepper Jack Burger

11.5

Topped with fried jalapeño and pepper jack cheese, served on a cheddar jalapeño bun.

Pulled Pork Sandwich

9

Pulled pork, pickle and red onion served on a wheat bun. 
Add Grilled Pineapple 1

King's Hawaiian Sliders

11

Our all American served on King’s Hawaiian rolls with mayo and pickle.

Pineapple Express Burger

12

We topped this bad boy with our Swiss cheese, grilled teriyaki pineapple, bacon and served on King’s Hawaiian rolls.

Avocado Grilled Chicken Sandwich

9.5

Grilled chicken with Swiss cheese, bacon and sliced avocado served on a wheat bun.

Buffalo Chicken Sandwich

9.5

Lightly battered chicken breast deep fried and tossed in buffalo sauce. Served on a wheat bun.

Cajun Chicken Sandwich

9

Grilled chicken breast dusted with Cajun seasoning, topped with pepper jack cheese and served on our wheat bun.

Turkey Avocado Burger

10.5

Topped with Swiss cheese, avocado, bacon and served on a gourmet kaiser bun.

Veggie Burger

9

Black bean veggie burger served on a wheat bun.

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.