Lunch-sized wood-fired chicken breast smothered with sautéed baby bellas and topped with our cheese sauce. Served with mashed potatoes and broccoli.

Lunch-sized wood-fired chicken breast topped with roma tomatoes, lemon wine sauce and a balsamic reduction. Served with mashed potatoes and broccoli.

Lunch sized wood-fired chicken breast topped with a creamy spinach sauce.

Tenderized pork chop, hand battered and topped with southern gravy.

Grilled Pork Chop topped with our kickin’ Bourbon glaze

This 6 oz. hand-cut work of art will bring joy to your taste buds. Served with mashed potatoes and broccoli.

Three corn tortillas filled with flaky tilapia, cabbage, pico and cotija cheese with a drizzle of srirachi ranch. Served with a side salad.

Three corn tortillas filled with your choice of protein, cabbage, pico de gallo and cotija cheese with a drizzle of sriracha ranch. Served with a side salad.

Steak 8.5 | Shrimp 9.5

A lunch sized flaky, mild white fish seasoned with creole spices. Served with broccoli and mashed potatoes

It doesn’t get much simpler than this. Topped with mozzarella and parmesan for that simplistic perfection.

Topped with marinara, mozzarella, and enough pepperoni for every bite.

Brushed with olive oil and topped with tomatoes, mozzarella and fresh basil. Simply delicious.

Choice of Broccoli & Cheese or Soup of the Week. Served with a House Salad or Caesar.

Romaine hearts grilled over an oak fire and topped with caeser dressing, pico de gallo, avocado and cotija cheese.

Add Grilled Chicken or Shrimp 4 l Grilled Salmon 8

We topped this burger with our favorite American cheese, Applewood smoked bacon, served on our gourmet wheat bun

Smothered with our jalapeño strips, pepper jack cheese, served on our cheddar jalapeño bun.

Topped with sautéed baby bellas, Swiss cheese, served on a gourmet kaiser bun.

All-natural grilled chicken with Swiss cheese, smoked bacon and sliced avocado served on a gourmet wheat bun.

We topped this bad boy with our Swiss cheese, grilled pineapple, applewood smoked bacon, and served on King’s Hawaiian rolls.

Lightly battered chicken breast deep fried and tossed in buffalo sauce. Served on a wheat bun.

All natural grilled chicken breast dusted with Cajun seasoning, topped with pepper jack cheese and served on our gourmet wheat bun.

Topped with Swiss cheese, avocado, Applewood-smoked bacon, served on a gourmet kaiser bun.

Our all American served on King’s Hawaiian rolls with mayo and pickle.