Entrees
Pizza & Salad Combo
Salad
Burgers
View/Print Lunch Menu
Lunch-sized wood-fired chicken breast smothered with sautéed baby bellas and topped with our cheese sauce. Served with mashed potatoes and broccoli.
Lunch-sized wood-fired chicken breast topped with roma tomatoes, lemon wine sauce and a balsamic reduction. Served with mashed potatoes and broccoli.
Lunch sized wood-fired chicken breast topped with a creamy spinach sauce.
Tenderized pork chop, hand battered and topped with southern gravy.
Grilled Pork Chop topped with our kickin’ Bourbon glaze
This 6oz. hand-cut work of art will bring joy to your taste buds. Served with mashed potatoes and broccoli.
Three corn tortillas filled with flaky tilapia, cabbage, pico and cotija cheese with a drizzle of srirachi ranch. Served with a side salad.
Three corn tortillas filled with your choice of protein, cabbage, pico de gallo and cotija cheese with a drizzle of sriracha ranch. Served with a side salad.
Steak 8.5 | Shrimp 9.5
A lunch sized flaky, mild white fish seasoned with creole spices. Served with broccoli and mashed potatoes
It doesn’t get much simpler than this. Topped with mozzarella and parmesan for that simplistic perfection.
Marinara, mozzarella, and enough pepperoni for every bite.
Brushed with olive oil and topped with tomatoes, mozzarella and fresh basil. Simply delicious.
Filled with cheddar, mozzarella, chicken, bacon and ranch. Topped with pico de gallo.
Choice of Broccoli & Cheese or Soup of the Day with a House Salad or Caesar.
Romaine hearts grilled over an oak fire and topped with caeser dressing, pico de gallo, avocado and cotija cheese.
Add Chicken or Shrimp 4 l Salmon 8
Mixed greens topped with cheddar cheese, carrots, tomatoes, cucumbers, bacon bits and topped with our wood-fired chicken. Served with your choice of dressing.
Chopped romaine tossed in a creamy Caesar dressing, shaved parmesan, anchovies and topped with our wood-fired chicken
We topped this burger with our favorite American cheese, bacon, served on our gourmet wheat bun
Topped with fried jalapeño and pepper jack cheese, served on our cheddar jalapeño bun.
Topped with sautéed mushrooms, Swiss cheese, served on a gourmet kaiser bun.
Our all American served on King’s Hawaiian rolls with mayo and pickle.
We topped this bad boy with our Swiss cheese, grilled pineapple, bacon, and served on King’s Hawaiian rolls.
All-natural grilled chicken with Swiss cheese, bacon and sliced avocado served on a gourmet wheat bun.
Lightly battered chicken breast deep fried and tossed in buffalo sauce. Served on a wheat bun.
Grilled chicken breast dusted with Cajun seasoning, topped with pepper jack cheese and served on our gourmet wheat bun.
Topped with Swiss cheese, avocado, bacon, served on a gourmet kaiser bun.
This vegetarian option is served on our wheat bun.